Jalapeno Cheese

I was in the mood for some pimento cheese yesterday, but had no pimentos, so I made this instead. It was spicier than pimentos, but that only made me like it more.

1 cup finely shredded sharp cheddar cheese
6 marinated jalapeno slices
1/2 to 2/3 cup plain yogurt

Chop the jalapenos into tiny pieces.

Mix all together and enjoy on toasted bread!